Life

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A Picture Is Worth A Thousand Words – Brook, You Just Keep Babbling

This is our neighborhood babbling brook.  Glen Road has taken on a strict diet and exercise plan starting last Monday.  Healthy eating and several walks per week is the charge.  If you notice our food posts, most are desserts, so it is time to work a few of those calories off.  Most nights this week, we put on our sneakers and put JoJo on a leash and we take off for a 45 minute walk.  Yes, even JoJo has indulged a little too much this Summer and needs to lose a few pounds as well.  What has been great about these outdoor walks versus walking on a treadmill inside of a gym is that you can really take notice of all the cool things nature has to offer.  Like this little brook.  We’ve driven over the small bridge that is on top of it for six years, but we have never really stopped and looked at the water that flows through it.  We’ve never listened to the babbling water rushing around rocks and tree trunks.  We’ve never really taken a look at all of the brook’s bends and turns.  Our walks started for the exercise, but now have also gotten us closer to nature.  Who would have thought?  We never thought we would like to exercise, but this seems to work.  What do you notice when you take a walk around your neighborhood?     

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A Field Trip To Le Farm Restaurant

This is Le Farm restaurant in Westport, Connecticut.  We were lucky to go there for dinner over the weekend.  Le Farm is one of those great restaurants where it seems one dish is better than the one you ate right before it.  It is an absolute great place for dining.  What else is great about it is that it is one of the front-runners in the farm to table movement.  Bill Taibe is the executive chef and here is how the restaurant and local farmers operate together to make the food at Le Farm some of the best and freshest food in the area.  This is from the website for Le Farm:

Farmers like to grow things.  They don’t like to market, advertise and transport them.  Bill Taibe likes to cook.  He loves using local ingredients — the fresher the better.  The convergence of area farmers and Taibe is good news for diners — and not just fans of Le Farm, Taibe’s restaurant that earns raves for showcasing market-based food cooked and presented in a homey, comfortable and very sustainable atmosphere.  Thanks to RSA — “Restaurant Supported Agriculture,” a concept that Taibe knows needs a zippier name — 5 local restaurants now offer the best in local products.  Banding together, they guarantee farmers a market for their goods.  Promising to buy takes pressure off the farmers.  They reciprocate by planting what the chefs request.  Make no mistake:  It’s not just lettuce, tomatoes and corn anymore.  Taibe — who built 2 previous restaurants on the barter system, and admits he “may have been born in the wrong century” — explains that RSA is based on the Community Supported Agriculture (CSA) model.  RSA is less structured – shares are not bought in advance from farmers — but the concept is similar.

Once a week — via the Green Village Initiative — 5 restaurants (Le Farm, the Boathouse and Dressing Room in Westport, CT, plus Wilton, CT’s Schoolhouse and Fat Cat Pie Company in Norwalk, CT) receive a list from local growers of whatever is ripe.  By 4 p.m. each Monday, the chefs respond with their own list:  what they want.  The farmers pick the crops on Tuesday morning.  By 2:30 that afternoon, Green Village Initiative volunteers have gathered it and it’s ready for pick-up by the restaurateurs.

Le Farm is a very small restaurant.  We counted 11 tables and were told that the restaurant holds 34 people at capacity.  That doesn’t mean there are 34 people dining there at one time.  The hostess told us that the kitchen cannot accommodate that many diners at one time.  So when you dine there, you are eating with a relatively small number of people and the atmosphere is really quiet and relaxed.

Wooden tables line the walls in a very homey and country sort of way.  Glass jars filled with dried split peas hold the silverware.  Water for the table is brought to you in country-style bottles.  There is a wine list for sale and limited cocktails are available made with spirits that were hand selected by Le Farm.  Have you ever heard of:

  • Tito’s Hand-Made Vodka
  • Caeden Head Old Raj Gin
  • Gran Centennaro Plata Tequila
  • Ben Riach 12 Year Scotch?

After you’ve secured the beverage of your choice, the food starts to roll in and you can’t believe what you are feasting on.  Let us show you some of the things our party ate while at Le Farm.

Let’s start with appetizers.

This is roast pork belly with whipped cornbread, collards and sweet bacon vinegar.

How about foie gras terrine with cherry marmalade, pistachios and toast?

This is smoked duck potato hash with black truffle and a fried egg.

This is an aged beef meatball salad with green cabbage, pignoli, parmesan and pickled cipolinis.

Last, but definitely not least, here is some cavatelli for the table made with sweet 100 tomato pan sauce, spicy oregano and parmesan.  We asked what sweet 100 was and we were told it was a type of tomato.

Who said we were done eating yet?  Now it is on to our main courses.  Not as many pictures as many of us got the same dish.  Great minds think alike I guess???  Here is what we had.

A Southern classic.  This is shrimp and grits with italian sausage, roasted corn and shrimp sauce.

A little comfort food?  Brisket braised in beer with beet tops, potatoes with horseradish and dill.

You can’t leave without dessert can you?  We couldn’t, that’s for sure.  Take a look at these treats.

This is a chocolate pot de creme with peanut butter cream and salted pretzels.

A brown-butter almond shortcake with strawberry gelato and cajeta caramel.

Some bourbon white raisin bread pudding with vanilla gelato and hazelnuts.

We’ll admit we were stuffed.  Well, with all this food, we were beyond stuffed.  If you are ever in Westport, Connecticut, Le Farm is a restaurant you must go to and enjoy.  We think you can tell a difference when you are eating really fresh and local ingredients prepared in such fun and inventive dishes like those served to us.  Tell us about your favorite farm to table restaurants in your neck of the woods?

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Our Rose of Sharon(s)

This is our Rose of Sharon shrub, otherwise known as Hibiscus syriacus.  Given that the shrub is over 10 feet tall, it is on the mature side and has been in the backyard garden since we moved to Glen Road.  The shrub itself is actually four shrubs that grow together to appear as one shrub.  Our little optical illusion.  In the Winter, you can see all four individual shrubs, but in the Summer they appear as one.

The two shrubs in the front of the cluster are the traditional pink Rose of Sharon variety.  The two shrubs in the back of the cluster are actually Rose of Sharon in a white variety.

The value of a Rose of Sharon shrub is its late-summer bloom, usually beginning around the start of August.  The Rose of Sharon is not a true rose and doesn’t grow like one.  There are a number of varieties in shades of pink, purple, blue, lavender, red and white.  The flowers are usually 3 to 5 inches in diameter.  The Rose of Sharon is a tall, bushy plant reaching as high as 15 feet.

Plants should be set in while still young and protected with mulch until they are well established.  Until they are mature like the ones we have, you have to be careful as they are susceptible to winterkill.  They grow in sun or part shade and they like moist, humusy soil with good drainage.

Pruning need only be done if you prefer a smaller plant.  You should cut back stems to laterals to control size and produce vigorous growth.  Remove dead or damaged wood when discovered.  Prune in the Winter in mild climates and in Spring in colder ones.

We’re very happy to have such a late bloomer in our garden.  We are a little surprised at how gorgeous the shrub has flowered given the hot temperatures it has had to live in over the last few weeks.  I have read that the Rose of Sharon is guaranteed to attract a hummingbird to come and feed on its blooms, but so far we have not seen any.  😦  Lots of bees feeding on it, but no hummingbirds.  What’s blooming now in your neck of the woods?

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Albums I Loved But Shouldn’t Admit

This is a story about albums that I have loved, but am now embarrassed by the fact.  Everyone has them.  Those stacks of albums, cassettes, CDs or whatever medium you use that you can’t believe you bought.  It’s one thing if you bought them and didn’t like them.  It’s another thing to buy them and like them and then, years later, realize how embarrassing it was for people to have heard you listening to it or, even worse, singing to songs on that particular album.

Kids of today have it much easier.  They can download a particular track.  They don’t have to buy the whole album or CD to get one favorite tune.  They can listen on their iPhones or iPads to particular genres on apps like Pandora.  They don’t have to go to a record store like I did and ask the clerk for advice on a new music type.  I walked into Record Shack in Iowa one day as a teenager and remember asking the 40ish year-old woman if she had ever heard of a music genre called rap.  And if she did, could she make suggestions on a rap CD I could buy?  She could not.  In our day, it was more trial and error.  You bought as many duds as you did great collections in order to stay hip and current.

I’ve recently had the chance to think through my music collection.  I have decided that because I have always liked to sing is one reason for so many embarrassing albums.  My second reason for the embarrassment comes from the fact that I have always liked a good ballad.  With ballads come bad choices….trust me.  So here are five albums that I dearly loved, but am ashamed to admit it today.  What was I thinking?  I am sorry to all the people who had to hear me sing along to the songs on these collections, that had to hear me discuss their musical merits or that had to stand in line with me when I bought them.  Here goes:

In 1975, the Captain and Tennille came out with ‘Song of Joy’.  The actual tune, ‘Song of Joy’ was to become the last song they sang each week on their ill-fated prime time variety television hour.  I knew all the words.  Each week, my parents would be forced to sit in their recliners and watch the Captain and Tennille entertain and, at the end of each show, watch me join in as they played and sang through their signature goodbye song, ‘Song of Joy’.  Towards the end of the first and only season of their variety hour, I was able to sing harmony to Tennille’s melody.  I’m sorry Mom and Dad.  As a side note, this album also spawned the song ‘Muskrat Love’ which I played so often that the needle from my stereo actually destroyed the grooves on the album.

In 1978, my main man Barry Manilow released ‘Even Now’.  I had several Manilow albums in my stash already, but this album is the one that always sticks out in my mind.  While it contained three of my favorite Manilow hits, ‘Even Now’, ‘Can’t Smile Without You’ and ‘Copacabana’, there was always a sadness in my heart when I listened to it.  I knew that Barry’s world dominance was coming to an end.  This album was one of the first where I realized that I was going to have to work it if I was ever going to be in entertainment (which I am not).  I would sit on my bed and belt ‘Even Now’ out in a manly, yet sensitive seating arrangement.  I even introduced a light dance number to the interlude on ‘Can’t Smile Without You’ just to spark things up a little when I sang it in my bedroom.  I also asked our local barber in Iowa if he could cut my hair just like Barry Manilow’s.  I think that I may have been asking for a mullet, but I thought it was perfect for me.  Barry’s hair was always ‘business in the front, party in the back’.

In 1982, Diana Ross released ‘Silk Electric’.  The big hit on this album was ‘Muscles’ written for her by her friend Michael Jackson.  At the time, I was into some sports like wrestling and track (although not great at either) and therefore thought I had an incredible body.  Let me re-phrase….I did have an incredible body at that time, but didn’t think so.  Now that I am a troll, I realize what a waste of time that was thinking I needed to be in better shape.  I should have worked it more!  Let me tell you right now that there is not a man on Earth that should ever, ever sing ‘Muscles’ where anyone can hear them or could possibly hear them.  There is no good that can come of it.  Yet, I was proud to sing along to the radio in front of my friends.  I’d sing over the buzz of a loud party when it came on so that everyone knew that I knew all the words.  I was proud of that.  Sometimes I would flex my arms to really get into it.  Again, not good.  Don’t try this at home.

My roommates in college during 1985 were listening to new music that their parents would never allow them to listen to at home.  I am remembering Rush and AC/DC.  I was listening to Sheena Easton’s ‘Best Kept Secret’.  ‘Almost Over You’ was my favorite.  Again, any ballad is a good ballad to me.  I listened in my college dorm room to this song when I was happy and I listened to this song when I was sad.  For Christmas that year, my college dorm roommate gave me headphones that worked with my stereo.  He said he had heard enough of Sheena Easton and that song.  I was stunned.  As a side note, I gave every girl I knew the fashion tip to wear her pearl necklaces at an angle like Sheena did on the cover.  I didn’t date once that year.

In 1990, I had moved to San Francisco and was enjoying the whole new R&B and hip/hop scene.  Bobby Brown’s ‘Don’t Be Cruel’ was the album to own if you liked this kind of music.  There is nothing wrong with this album and the music on it.  ‘My Prerogative’ is still one of my favorite tunes and I listen to it on my iPod even today.  It is probably (and unfortunately) Bobby Brown’s singular contribution to the music scene before he turned into the crazy Bobby Brown he is today.  The problem was the clothes.  I filled my closet up with double-breasted suits that had huge, stuffed shoulder pads in them.  Tab collar shirts buttoned all the way up to the neck were all I wore.  As the album got hotter and hotter, my shoulder pads got bigger and bigger.  My hair got shorter and shorter on the sides and higher and higher on the top.  I saw Bobby in a sequined blazer at one point and exhausted several department store sales people in a massive hunt to find a match.  This is the truth….see the jacket in the picture on the left.

I was cool while this style was popular.  However, after it wasn’t popular anymore, no one told me.  When a woman in a club looked at me circa 1992/93 and called me a ‘Sad Bobby Brown’, I knew I needed a makeover.  It was my prerogative to change, so I packed up my suits and tab-collar shirts and put them away for another time when they would be back in style.

They say that the truth will set you free.  Telling you about my embarrassment and shame around these albums is helping to release me.  Again, there is nothing wrong with the music on any of these albums…they are not duds.  It’s just that hindsight is 20/20.  Looking back 20 and 30 years later, what was I thinking?  Thanks for reading.  I’m off now to download a couple of these songs onto my iPod.  At least I can listen to my iPod in secret with my ear buds and no one will even know what I’m lip synching to in my bed room.  What albums do you still love but are embarrassed to admit…be honest?

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A Picture Is Worth A Thousand Words – Winter Anyone?

This is a Winter picture from February.  Remember when we all said we couldn’t wait until the Winter was over and Summer would get here?  After yesterday’s 103 degree scorcher, I’m sure I wouldn’t mind sitting out in the cold for an hour or two.  Weather seems to be the number one thing that you can always complain about…it’s always either too hot or too cold.  Yesterday, absolutely too hot…way too hot.  What has the weather been like in your neck of the woods?

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A Picture Is Worth A Thousand Words – Vacation Needed

This is where we might be spending our Summer vacation unless we decide on something to do as quickly as possible.  All of our friends are off to Europe, on cruises, at the shore.  Us….absolutely no plans.  While the hammock would be nice to lay in for a week, it’s not very exciting.  We need to make a plan and make it now.  What are your plans for Summer vacation this year?

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Summer Update….Warts And All

This is a Summer update to some of the stories we have posted earlier this year on Acorns On Glen.  Can you believe it is the middle of July?  It doesn’t seem possible until you go outside and the hot sun beats down on you while you are gardening or messing around on the patio.  Time goes so fast.  I am remembering a saying that seems to hold some truth for us this year–the older you get, the faster time flies.  That sums up 2011 so far for us even though I am not admitting to getting any older.  On Sunday, we posted a virtual garden tour on what was blooming in our garden.  While we were walking around the garden, there were so many times we stopped and remembered that we had done a post on a certain flower or a certain plant earlier in the year.  So we came up with the idea of doing a post to show what has happened since we first posted the original garden or everyday life story all those months, weeks or days ago.  Some of the stories show progress and some show a different picture.  In the spirit of open and honest communication, we are going to share the good with the bad.  It’s what’s going on at Glen Road….warts and all!

In June, we posted an article entitled “Another Post About Legal Pot“.  We thought the title was funny as the post was about potting plants that we had purchased from White Flower Farm and not about the happy weed that most people would think about when they read the title.  Can you believe that it is one of our most visited posts?  We get it, it’s not the gripping story that unfolded, but the provocative title.  In our story, we show two collections of annuals that we received and planted in pots around our pool.  At the time we wrote the post, the pots looked pretty empty with the little plants placed in them.  Here are the pictures that showed the planting of the ‘Sunny Summer Annual Collection’ and the ‘King Tut Annual Collection’.  Pretty meager to say the least.

Well, we hoped in our post that our two collections would take root and grow and grow they did.  We have been lucky to have some long spells of sun interrupted by a few days of rain and this has been the perfect trick to grow our two collections into some impressive potted displays.  Here are the same two pots still sitting around the pool, but look at how well the plants have filled in.

Sometimes your best intentions in the garden turn out to be disappointments.  Take our story in April on Grace Kelly coming to see us on Glen Road in the post entitled ‘Grace Kelly Moves To Glen Road‘.  If Grace Kelly visited or moved in that would be news to us because we missed it.  Our post was about a tree rose where a Grace Kelly rose bush was fused to a tree trunk and the small tree would bloom with Grace Kelly roses all Summer.  Here are a few shots of the tree rose that we planted and placed on our patio.  So full of potential at the time!

So to be honest, things looked great at the beginning of Grace’s growth.  She pushed out a few leaves on the top branches and hopes were high.  Then she just stopped, dried up and died…or so we thought.  At about the time we were ready to give Grace and her soil a final resting place in our compost pile, we noticed that she decided to change her mind and grow from the bottom of the container and not from the top of the branch like she was supposed to do.  So we have left Grace in her same spot to see what she produces from the rose branch that is growing from the base of the pot.  Do you think we will get a pretty pink rose by the time Fall comes to visit?  Look hard at the base of the pot and you can see the spindly little rose branch growing.

Remember when we were ‘Hot For Horseradish‘ and ‘Raising Rhubarb‘ in April?  We planted some horseradish and rhubarb at about the same time and we were so excited for them to grow and then come back in 2012 for some harvesting.  Well, we will have some rhubarb, but the horseradish had other plans.  Here are our horseradish and rhubarb plants from back in April.

Needless to say our horseradish patch is now a nice little track of dirt and mud.  Did the plants just pack up and leave?  Maybe they didn’t want to live by the sweet and sour goodness of the rhubarb?  Whatever the reason, our horseradish struck out while our rhubarb hit a home run this season.

There are even updates from our post on Sunday ‘What’s Blooming – Another Virtual Garden Tour‘.  In that post, we talked about our best garden buy ever, which were the long-blooming day lilies from QVC.  Well since that post where we showed two blooming varieties, a third one has opened its buds to display a brownish bloom that will last for a couple of months.  Maybe it’s the child of the original yellow variety and the coral variety that we showed you on Sunday.  Remember them?

We are not sure we remember this variety from previous years.  Can that be possible that it just came out of no where?  Doubtful, but stranger things have happened in our garden.  Again, notice the almost brown color of the petals.  As well, the dark purple middle is a killer.  So gorgeous and, best yet, long lasting.

Remember this little stunner from our trip to Christie’s auction house in June in our post ‘Lots Of Bling – Christie’s Important Jewels‘?

This little diamond ring set with an oval-cut diamond, weighing approximately 46.51 carats, flanked on either side by a pear-shaped diamond, weighing approximately 1.01 carats, mounted in platinum was estimated to go for anywhere from $2,500,000 to $3,500,000 in auction.  Guess what the final bid price was when the dust settled at the auction?  $4,226,500!!  A steal (or to steal it is the only way we would ever be able to own such a gorgeous diamond!).

Lastly, we had made a smart little comment about our Asiatic lilliums being some of the first flowers we planted at Glen Road and, while we were excited that they came back year after year, they were not the most vivid colors we had ever seen.  We tried to get out of putting them down by saying we weren’t the most vivid color either after six years on Glen Road, but it didn’t work.  Here is what we snapped on Sunday in ‘What’s Blooming – Another Virtual Garden Tour‘.

Well this morning on a little garden stroll, another Asiatic lillium had shown its face.  Guess what?  The blooms match our embarrassed faces.  How dare we make fun of our lillium tribe.  Our new bloomer is a dark red.  We may be less than vivid in our six years here on Glen Road, but don’t bring the lilliums down.  They are a diverse nation if we have ever seen one.

So we hope you enjoyed our little update of what’s been going on here at Glen Road.  The garden and everyday life are amazing and fun things.  With every great story, there is another one where things just didn’t go exactly as planned.  That’s life!  Well, for all our less than stellar performances, we guess there is always next year…or the year after….or the year after.  You get our drift.  What good or crazy things have been going on for you this Summer?

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Way Out Wicker

This is our new way out wicker.  There are a lot of second-hand stores in our area of Connecticut.  Many are pretty high-end, with beautiful antique furniture, china, crystal of all shapes and sizes and outdoor furniture.  Granted, there is a lot of junk in some of these stores but if you keep an eye out on the merchandise, you can find some good deals.  That’s the case with our new funky wicker set.  Who knew you could find real wicker in turquoise?

So when we saw the furniture we knew we had to have it.  We bought the pillows and cushions to match at a local home store shop and we were ready to go.  The set fit perfectly at the South end of the pool where it resides now.  It’s a perfect way to relax after a long day at work and enjoy a glass of wine or dinner.  We know that we will be spending a lot of hours here this Summer.  Do you know a special drink that is colored turquoise to match our wicker set that we can drink all Summer?